"Cantsuma" is a fun and delicious snack. We smoked the most greasy and tasty part of salmon with cherry wood chips.
■Ingredients: Atlantic salmon, soybean oil, salt, refined sake
■Nutritional Information (per 50g can (including liquid) manufacturer's analysis values)
*Calories (kcal): 243
*Protein (g): 6.2
*Fat (g): 24.2
*Carbohydrate (g): 0.1
*Sodium (mg): 275
■Allergy Advice (wheat, buckwheat, egg, milk, peanut, shrimp, crab): none
■Made in Japan
■Serving Instructions: Open the can and consume as it is. Tastes even better when heated with hot water.
*Keep this label as the cans are not labeled.
*Open carefully as the edge of the can is sharp.
*When heating, transfer to a container that can be used in a microwave.
*Consume as soon as possible once opened. Transfer any leftover to glass containers.
*Crystal-like objects can be seen on rare occasion, but this is from salmon and safe to eat.
■Storage Instructions: Store at room temperature.
■Best before (from date of manufacture): 36 months
■Manufacturer: Kokubun Co., Ltd.
■Package design and stated contents may change due to item revision.
Item No. V01088999028