NOTE: This product is for international buyers.
Not for sale in Japan (the price includes international shipping fee).
Scallop rice mix with scallops from Hokkaido. The secret ingredient is special kombu kale extract, which adds the rich fragrance. Add your favorite ingredients (carrots, thin fried tofu, konnyaku, etc.) for a even more authentic taste. The ingredients are precooked so just throw it in the rice cooker with rice!! An easy but authentic recipe for a busy day.
■Ingredients: Scallop, sake, salt, sugar, taste, soy sauce, kelp extract / seasoning (amino acids etc.); (contains soy, wheat)
■Nutrition information per serving (230g): *Energy (kcal): 59 *Protein (g): 6.5 *Lipid (g): 0.2 *Carbohydrate (g): 7.8 *Sodium (mg): 6.4
■Out of the 7 major allergens (wheat, buckwheat, eggs, milk, peanuts, shrimp, crab): Contains wheat
■Content (including packaging): 275g
■Made in Japan
■How to serve: Wash 2 go-cups (approx. 360ml) of rice and shake off the water. Put the rice, and one bag of this product into the rice cooker. Add water so that the total amount of liquid is the adequate. Mix lightly and cook the rice like you normally do. Leave for 10 minutes when it is done, before opening the lid.
■Precautions: *Once opened, finish the whole bag at once. *Crabs usually life inside the shell of the clams used in this product
■Storing: Store at room temperature, avoiding direct sunlight
■Best by date (from manufacture): 18 months
■Manufacturer: Takara Shokuhin, Co.
#釜めし #釜飯 #炊き込みごはん #炊き込みご飯の素 #釜飯の素 #kamameshi
■ We can not deliver to the following countries.
Item No. V03213999028